Plats duChef-Personal Chef Service is a new, innovative food service business offering high quality, moderately priced, customized food menus using only the freshest preservative-free ingredients. Whether you have specific nutritional goals or simply don't have the time, Plats DuChef can stock your kitchen with a week's worth of customized entrees prepared fresh right in your own home. Each delicious, healthy, restaurant-quality meal includes a generously-portioned entree and side dishes, at a price that includes all labor and groceries. Quantity and price is as follows: STANDARD SERVICE (ideal gift for new parents, busy moms, workaholics and diet watchers):5 meals for 2=$220.00; 5 meals for 3=$300.00; 5 meals for 4=$360.00; 5 meals for 5=$425.00; 5 meals for 6=$480.00; and 5 meals for 7=$545.00; 5 meals for 8=$600.00 . THREE COURSE DINNER PARTY: Celebrate that special occasion with the important people in your life by treating them to a fine dining experience in your own home! Chef Xavier professionally trained will prepare a restaurant-quality 3-course dinner in your own kitchen, explaining each dish in detail to your guests. He will provide all the necessary ingredients and clean-up once he's done. This will certainly be a unique mouth-watering occasion to remember! Party of 6=$325.00; party of 8=$445.00; party of 10=$565.00; party of 12=$685.00; and party of 14=$785.00. PRIVATE COOKING LESSON: Treat someone you know or a group of friends to a private cooking lesson at home with a professional chef. Plats DuChef brings both great patience and humor to every class. You will learn to cook a delicious 3-course meal and then, with a little help from your friends, sit down and enjoy your culinary creation. After you're done, Chef Xavier will clean up and leave you to enjoy your evening. This is an ideal gift for the cooking enthusiast, couples, or groups for any size. The service is ideal for companies looking for activities that promote TEAM-BUILDING. Lesson for up to 3=$365.00; lesson for up to 4=$440.00; lesson for up to 5=$515.00; lesson for up to 6=$595.00; and lesson for up to 7=$670.00. ROMANTIC DINNER AT HOME: You handle the romance—I’ll take care of the dinner! There's nothing more romantic than having a prepared and presented chef candle-lit a meal in your own home. Chef Xavier will prepare a restaurant-quality three-course dinner in your own kitchen, explaining each dish as it is professionally served. He also will provide all the required high quality ingredients and clean-up your kitchen once he's done, leaving you to enjoy the rest of the evening. Price for this service=$379.00. 
Chef Ricardo Xavier is originally from Brazil and has managed to successfully marry his love for cooking to the passion he feels for caring the folks. Chef Xavier is a Personal Chef graduated by the United States Personal Chef Association (USPCA) and is a Certified Cook by the American Culinary Federation (ACF). He is also a member of World Association of Cooks Societies (WACS). Plats DuChef - Personal Chef Service is licensed & insured. In United States, Chef Xavier worked as the Pastry Cook at Bäckerei & Eis (European Bakery and Italian gelato) of the Zermatt Resort & Spa (Midway, UT); as a Sous Chef by Inn on the Creek-Luxury Hotel, Restaurant & Spa (Midway-UT); and held a Cook line position at the Salt Lake Marriott Downtown and Joseph Smith Memorial Building Catering Services (Salt Lake City-UT). In Brazil, Chef Xavier specialized the famous recipes such as Feijoada Carioca (Black beans with meat, served with white rice, sliced orange, sautéed collard green, vinaigrette and Farofa - manioc flour with bacon, onions and scrambled eggs); Moqueka Bahiana (Stew of shrimp and fresh fish with bell pepper, potatoes, onion, seasoning with palm oil, salt and pepper); and the famous Churrasco Gaucho na Brasa (Skewers of several cuts of meat seasoning with coarse salt and grilled on wood fire). Chef Xavier is not shy and looks forward to creating exotic meals and introducing them to his adventurous clients. As an added seasoning Chef Xavier's persona is as inviting as his food. He cooks with passion, personality and caring.
What is a Personal Chef Service? A Personal Chef prepares meals for several clients, then refrigerates and/or freezes the meals for these clients to eat at their convenience. How does a Personal Chef Service work? It's simple and easy for you to have a home-cooked meal! What areas do you service? Plats duChef-Personal Chef Service will offer an unique service to a select market group located in Salt Lake County (Draper, Sandy, South Jordan, Murray, Taylorsville and Holladay); Utah County (Orem and Provo); and Weber County (Ogden and South Ogden); consisting of Busy Professionals, Affluent Seniors, news Moms and Individuals with low cholesterol, low sodium, low fat or other special dietary needs.
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